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Vegan and Gluten free Pastry
COOKIES
Online mini course
OMK COOKIES
100% Vegan & Gluten Free
I’ll guide you through gluten-free baking techniques and mixes, helping you master the nuances. My course also includes bonus recipes like lemon and raspberry fillings, chocolate ganache, and vegan caramel for cakes, cupcakes, and macarons.
Discount
for next purchase
6
mini lessons
1 year
access
unique recipes
14
course updates
Free
Growth
macarons sells every month
PC+Mobile
comfortable learning
each lessons
6-8 min
Hi, I’m Kate
Vegan and gluten free chef with more than 5 years of experience and CEO of Pure Boutique in Bali. Vegan and gluten free desserts are not only healthier and environment friendly but also could have the pure taste and textures even better than classic ones.
My mission is to prove that vegan and gluten free pastry is an exciting and conscious journey. I achieve this by supplying all over Bali, consulting, online and offline classes both for home bakers and professionals.
Kate’s professional contribution was noticed by the most powerful professional pastry magazine - PastryArtsMag
